Fast Foods, Croissant, With Egg and Cheese has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 19.14g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.07 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Fast Foods, Croissant, With Egg and Cheese has been given a composite ranking of 4, and sparingly.
Calories from Protein | 14% | |
Calories from Fat | 60% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 788 IU | 15.8% | Top 30% | High |
Vitamin C | 0.1 mg | 0.17% | Mid 40% | Average |
Thiamin | 0.15 mg | 10% | Mid 40% | Average |
Riboflavin | 0.3 mg | 17.6% | Top 30% | High |
Niacin | 1.2 mg | 6% | Mid 40% | Average |
Vitamin B6 | 0.08 mg | 4% | Mid 40% | Average |
Folate | 37 mcg | 9.3% | Top 30% | High |
Food Folate | 29 mcg | |||
Folic Acid | 8 mcg | |||
Dietary Folate Equivalents | 43 mcg | |||
Vitamin B12 | 0.61 mcg | 10.2% | Top 30% | High |
Pantothenic Acid | 0.83 mg | 8.3% | Top 10% | Very High |
Choline | 92.2 mg | |||
Betaine | 10 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 192 mg | 19.2% | Top 10% | Very High |
Iron | 1.7 mg | 9.6% | Mid 40% | Average |
Magnesium | 17 mg | 4.3% | Mid 40% | Average |
Phosphorus | 274 mg | 27.4% | Top 30% | High |
Potassium | 137 mg | 3.9% | Bottom 30% | Low |
Sodium | 434 mg | 18.1% | Mid 40% | Average |
Zinc | 1.4 mg | 9.2% | Mid 40% | Average |
Copper | 0.07 mg | 3.6% | Mid 40% | Average |
Manganese | 0.18 mg | 8.9% | Mid 40% | Average |
Selenium | 19.3 mcg | 27.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.1 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.1% | Mid 40% | Average |
Tryptophan | 145 mg | |||
Threonine | 375 mg | |||
Isoleucine | 499 mg | |||
Leucine | 846 mg | |||
Lysine | 734 mg | |||
Methionine | 262 mg | |||
Cystine | 148 mg | |||
Phenylalanine | 522 mg | |||
Tyrosine | 453.9 mg | |||
Valine | 601.1 mg | |||
Arginine | 481 mg | |||
Histidine | 311 mg | |||
Alanine | 375 mg | |||
Aspartic Acid | 704 mg | |||
Glutamic Acid | 2065 mg | |||
Glycine | 260 mg | |||
Proline | 841.1 mg | |||
Serine | 573 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.5 g | 29.9% | Top 30% | High |
Saturated Fat | 11.1 g | 55.4% | Top 10% | Very High |
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 1.1 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 172
% Daily Value *
Total Fat 19.5 g 29.9%
Saturated Fat 11.1 g 55.4%
Trans Fat 0 g
Cholesterol 170 mg 56.7%
Sodium 434 mg 18.1%
Total Carbohydrates 19.1 g 6.4%
Dietary Fiber 0 g
Sugars 0 g
Protein 10.1 g 20.1%
Vitamin A 15.8% Vitamin C 0.17%
Calcium 19.2% Iron 9.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 312
Protein 12.4 g | Carbs 15.9 g | Fat 22.1 g
Per 100g | Calories 327
Protein 12.7 g | Carbs 15.4 g | Fat 23.9 g
Per 100g | Calories 301
Protein 12 g | Carbs 24.4 g | Fat 17.5 g
Per 100g | Calories 193
Protein 11.6 g | Carbs 14 g | Fat 10 g
Per 100g | Calories 320
Protein 12.6 g | Carbs 18.3 g | Fat 22 g
Per 100g | Calories 327
Protein 12.7 g | Carbs 15.4 g | Fat 23.9 g
Per 100g | Calories 371
Protein 9.7 g | Carbs 30 g | Fat 24.4 g
Per 100g | Calories 342
Protein 11.8 g | Carbs 38.8 g | Fat 16.3 g
Per 100g | Calories 320
Protein 12.6 g | Carbs 18.3 g | Fat 22 g
Per 100g | Calories 312
Protein 12.4 g | Carbs 15.9 g | Fat 22.1 g